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Layered Vegetables

Cook Time: 10 Minutes

Ingredients

  • 1/2 small eggplant
  • 1 small zucchini
  • 1 small potato
  • 3/4 cup canned, chopped tomato
  • 1 tsp. sugar
  • Grated cheese
  • Salt and pepper
  • Oregano

Instructions

Slice vegetables about 1/4 inch thick and season with salt and pepper. Add the sugar to the chopped tomato and mix well. Place a light layer of tomato sauce on the bottom of the Lekue Steam Case. Place a layer of vegetables on top of sauce. Continue alternating vegetables and sauce, ending with a layer of sauce. Sprinkle a tsp of oregano and grated cheese. Put the case in the microwave for 10 minutes. 
Remove from microwave, being careful of the steam. 

Let cool for a few seconds and enjoy.